Herbs with Anti-Diabetic Properties

Dewangan, Dimpi and Gupta, Rishika and Ghosh, Sourabh and Beck, Neeli Rose (2023) Herbs with Anti-Diabetic Properties. In: Herbal Approaches towards Diabetes. B P International, pp. 91-96. ISBN 978-81-967669-4-8

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Abstract

The main source for finding prospective lead candidates, which are crucial for upcoming drug development programs, is natural goods. The herbal remedies are the major essential actor among all accessible therapies, especially in rural regions, due to their accessibility, lack of negative side effects, and affordability [27]. Numerous plants have long been valued as a primary source of effective anti-diabetic medications. Although the primary method for managing diabetes is the combination of synthetic oral hypoglycemic and insulin. However, they showed noticeable adverse effects and were unable to stop the progression of its difficulties. This is the driving factor behind the search for alternatives, particularly those derived from the plant world that have fewer or even no negative side effects [28,29]. Listed below is a list of the most well-known plants in the world today.

Item Type: Book Section
Subjects: Archive Paper Guardians > Medical Science
Depositing User: Unnamed user with email support@archive.paperguardians.com
Date Deposited: 20 Nov 2023 08:03
Last Modified: 20 Nov 2023 08:03
URI: http://archives.articleproms.com/id/eprint/2316

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