Items where Author is "E, Omoyeni Serah."

Group by: Item Type | No Grouping
Jump to: Article
Number of items: 1.

Article

A, Noah Abimbola. and E, Omoyeni Serah. (2020) Evaluation of Nutritional, Microbial and Sensory Attributes of Rice Tuwo Flour Fortified with Soy and Plantain Flour Blends. Journal of Advances in Microbiology, 20 (9). pp. 121-129. ISSN 2456-7116

This list was generated on Sun Nov 3 13:25:09 2024 UTC.