Items where Author is "Ahiale, E. D."

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Agumah, E. and Annor, S. Y. and Kwenin, W. K. J. and Ahiale, E. D. (2018) Consumer Preferences, Carcass Characteristics and Sensory Evaluation of Meat of Four Guinea Fowl Genotypes in the Transitional Zone of Ashanti Region, Ghana. Annual Research & Review in Biology, 30 (1). pp. 1-8. ISSN 2347565X

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